Simply Rooted
Here at Bear's, we reckon that tasty food starts with good ingredients and hard work. We keep it simple by getting our fruit and veg from as close by as possible. Our goal is to dish up hearty, soulful meals that give a big nod to our land and the local hands that tend to it.
Growing up on a farm means being able to eat what you grow, and boy have we grown some stuff over the years! We're a big family with big tables and bigger welcomes. Always up for trying something new, we've collectively eaten our way around the world and love nothing more than to share that with each other, and now you.
The team behind the scenes
Georgie Davies
Founder & owner
Jasmine Davies
Ceramics
Caroline Davies
Ceramics
Bruce Davies
Chief of Beef
Anty, The Barratts, The Benjamins, Chuan, The Coles, Dan, Dani, The Davies Clan, The Dogs Trust Team, The Formaggias, The Hollingsbees, Ian, Jun, The Longs, The Morgans, Paula, The Punch House Team, Richard, Rory, The Stotts, The Sharpes, Tom, Tyler
Sophie Davies
Chief taste tester
Mango
Cheese Critic
Gethin
Farm Manager
Our Cheerleaders
We couldn't do this without you